Self-Service Kit
Ordering terminals for restaurants and food courts: customers order themselves, pay instantly, kitchen receives automatically.
Transform the ordering experience
Self-Service Kit includes everything you need to implement self-service ordering in your restaurant: from touchscreen kiosks to kitchen integration.
Customers order visually, at their own pace, exploring the entire menu and accepting upselling suggestions. You reduce errors, free up staff and increase average order value.
The system integrates with your existing POS and sends orders directly to the kitchen. The dashboard shows you in real-time what sells, when and how.
What Self-Service Kit includes
Hardware, software and complete integrations
Touchscreen Kiosks
Ordering terminals with 21-32" screen, robust design and customizable intuitive interface.
Payment Terminal
Integrated or separate POS for card payments, contactless, Apple Pay, Google Pay.
Custom UI Software
Personalized interface with your menu, brand and upselling and cross-selling logic.
Kitchen Display
Screen for kitchen with real-time orders, prioritization and preparation time tracking.
POS Integration
Connection with cash register and accounting system for automatic synchronization.
Analytics Dashboard
Sales reports, popular products, peak hours and customer behavior.
Self-Service Kit Implementation
From consultation to launch in 2-4 weeks
Menu Design
We structure the menu for maximum conversion
UI Customization
We adapt the interface to your brand
POS Integration
We connect with existing systems
Installation & Training
We install, test and train the team
Benefits
Measurable impact on profitability
Kit technical specifications
Who is it suitable for
Solutions for various formats
Food Courts
Common kiosks for multiple restaurants with unified payment. Customer orders from multiple vendors and pays once.
Fast Food
Fast ordering for high customer flow. Reduces checkout queues and increases throughput during peak hours.
Fast-Casual Restaurants
Self-order with table delivery or counter pickup. Combines efficiency with personalized experience.
Corporate Canteens
Ordering and payment for employees with company billing. Integration with HR systems for limits and benefits.
Frequently asked questions
How many kiosks do I need?
General rule: 1 kiosk per 50-100 customers in peak hour. For a restaurant with 200 customers/hour, we recommend 2-3 kiosks plus traditional checkout for customers who prefer it.
Can I change the menu and prices myself?
Yes, all changes are made from the cloud dashboard and sync instantly to all kiosks. You can schedule promotions, change prices and add new products anytime.
What happens if the internet goes down?
Kiosks have offline mode that allows orders. Orders sync when connection returns. Card payments require connection, but you can also accept cash.
Do you offer leasing or rental?
Yes, we offer flexible options: purchase, 24-48 month leasing or monthly rental. Rental includes support and maintenance.
Have a project in mind?
Tell us what you want to build and we'll find the best approach together.
Contact us